Hello hiveans ! Hope all are in good health and happy.
It is mid of december and everywhere there is joy for chritsmas and new year.
So today is Sunday and I made some Frittes for you all in this chilly weather. Its so cold in bengaluru also because the storm which came in chennai it affect the Bengaluru's weather too.
So in this windy, chilly and rainy weather I decided to make bottle gaurd fritters for my family.
Lets see how to make these fritters--
Ingredients
Bottle gaurd- 1 cup grated
Garlic-½tspn
Gram flour-2 cup
Ginger paste- ½tspn
Red Chilli Powder-½tspn
Salt-to the taste
Garam masala-½tspn
Turmeric powder-½tspn
Coriander leaves-2vtbspn
Method-
In a large bowl take garm flour.
Add salt.
Then add turmeric powder and red chili powder.
Add garam masala, ginger garlic paste.
Now grate bottle gourd.
Squee the excess water from the bottle gourd.
Add this grated bottle gourd to the mixture.
And mix up well. Make sure to add water slowly. Because bottle gourd also release water.
Add coriander leaves and mix up well.
The batter will be thick so that we can make fritters in a proper shape.
Heat oil in a kadhai.
Make small ball shape of pakodas or fritters and
Dip it in the hot oil.
Fry until they are golden brown and cook properly.
Turn and cook again.
When they are cooked golden brown then take out the fritters and transfer it in a plate.
Serve it hot with some fried green chillies , some dip or a cup of tea!
Enjoy this fritters!
I hope you will like this and enjoy to have it with your loved ones!
Keep supporting me and encourage me by voting this post and warmly thanking you for giving your time here.
Stay connected...😊with love...💕takecare😇
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Looks yummy❤