Happy Tuesday everyone, friends.
Today's sky is also cloudy, cloudy means cool environment. The weather is much hotter during this season, so everyone is a little happier when the sky is cloudy. Cloudy environment is as enjoyable as it is sometimes a source of distress for the common man.
Today I will share with you Tengra fish recipe. Tengra fish is one of my favorite fish, although river tengra is not available as often as it used to be. The ones available in the market are not from the river but from farmed fish. Because of this, it is not very tasty like river fish.
As the environment is getting endangered, the level of river pollution is increasing, the number of rivers is also decreasing continuously. Many rivers have been lost to history, lost their familiar form. Maybe there is a river but no water, again there is water but it is all polluted.
Made today's recipe with Okra with Tengra Fish. Tengra fish can be cooked with many vegetables and they are also delicious. I sometimes cook fish with okra, today I cooked it with tengra fish.
Recipe Ingredients-
- Tengra fish
- Okra
- Onion
- Tomatoes
- Raw chilies
- Turmeric powder
- Coriander powder
- Cumin powder
- Ginger garlic paste
- salt
- Oil.
Recipe preparation phase-
First put the pan in the oven and heat it, then fry the onions lightly. Then I mixed with all the spices.
Then I gave light water, after that I took it with tomatoes. When it is browned, clean the fish and add it.
In this way I cooked the fish for quite some time, then removed the fish and put it on a plate.
Then I added Okra to the ground spices, mixed them with the spices, then covered it with a lid for some time.
After that I removed the lid and put the lightly cooked fish, added water for the broth, then cooked the raw chillies for some time. When the broth thickens, I take it out for serving.
Ready my delicious Tengra fish recipe, the Okra's were quite small and fresh so the recipe was very flavorful. If both the fish and vegetables are fresh, they are much tastier no matter how they are cooked.
All are my original photographs.
Thanks all.
I am a determined girl, I want to take myself to great heights. I know the challenge is tough, but I still want to go ahead and test my abilities. I don't want to lose before I lose, but I want to win through struggle. I love to write, I love to express my imagination.
We used to call Ladyfinger to Okra. This seems very yummy and tasty recipe. Good Job!
Yes, in our society all called it ladyfinger but I like to call it okra. Thank you for your visiting and supporting.
Oh that's cool!
What a tasty looking food it must be! I love okra and that kind of fish😍
Its called double dhamaka, I also love okra.
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Ohh nice, over here we dice the okra, good job sister😃
Thank you sister for visiting and stopping by.
You are welcome
Ohh nice, over here we dice the okra, good job sister😃
I love fish, very nutritious and delicious. your recipe looks very fresh and tasty, thanks for sharing.
You are welcome, me also love different types of fish.
I don't really like tengra fish though. But rest of my family members are very fond of tengra fish. Will tell them to try this recipe. Thank you very much.