You are viewing a single comment's thread from:RE: Snackin' y'allView the full contextView the direct parentgalenkp (83)in Galenkp's Stuff • 5 months ago Maybe those vegetarians could have carrot biltong. 😬
Hahaha, just slap that carrot with salt and spices and get that thing in the drier. 🤣🤣🤣
Oh yeah, and it works with broccoli too. 🤮
🤢🤢🤢
I love Broccoli but it needs to not pretend to be meat.
I like it too, but on the side of the meat, not as the meat!
Preferably topped with cheese.... hmmmm...
For sure!