Had we known it was a bite wound, we would have handled it with precautions.
Actually any lab personnel who didn't take a lab sample seriously that came in on a chocolate agar, which is the agar used when bacterium's are suspect of being fastidious probably deserved any potential thing that could happen to them.
Please do tell me more about your laboratory expertise and your knowledge of the workflow.
Chocolate agar is a common agar used in almost all aerobic cultures.
This is screaming out for a willy wonka meme.
You have clearly shown you are ignorant about communications and safety protocols.
I don’t like know-it-all’s, especially the kind that’s wrong.