My husband's sister who happens to arrive here in the Philippines last April together with his American husband had taken us all on vacation. Isla Gigantes was chosen to be our destination since some of my mother-in-law's two siblings were living on that island along with the family of her late husband, my father-in-law. They're asking that everyone of the family should be there as we will celebrate a family reunion on that Island.
Again we travel by boat and started our trip at dawn about 5 in the morning of April 30. I was thankful that during our trip I just felt dizzy. And was relieved when we reached the seashore.
We arrived at Gigante Norte (or Asluman) where most of their relatives lived in there. You will be then welcomed by these brightly colored shells of scallops that mounted and covered the whole shore. A very unique way of remembering this Island was through these enourmous quantity of shells, that no one can forget.
Walking barefooted here will not be a good idea of immersing yourself in the Island because of the presence of these shells. They may be attractive, but these fan-shaped shells also have sharp surfaces that will hurt your feet.
This island is known to be the scallop capital of the Philippines because of its great harvest of scallops the whole year round. Fishermen dive 10 to 25 meters underwater with the use of compressors, to bring these shells from the ocean bottom to the land. Then other family members will open the shell to remove the meat with black stomachs and frills discarded, leaving just the white flesh to sell for about P200 pesos ($4) per kilo. After getting the meat, they discarded the empty shells on the seashore.
We arrive there during lunchtime and since they were expecting us, they had already prepared some grilled and adobo scallop. It has a sweet and savory taste like clams.
My favorite was "bali-ad", a big flat-shaped shell. It has a sweeter taste than scallops meat.
So after we had eaten and rested for a while, I went to Bembem, a cousin of my husband who contacted me and ordered 20 pairs of crochet earrings while I'm still in Negros. She was able to sell all the 20 pairs to a teacher and ordered another set of pairs. Good thing I was able to bring yarns, hooks, and some materials needed to make earrings. The place will celebrate also their annual fiesta and hold a pageant for kids who eventually after knowing that I made crocheted earrings, ordered some pairs from me. I wasn't able to go together with the others hiking the mountain with cross on top since it was so hot and very far to walk that if I would go, my two kids will surely come along with me. And that they will only get exhausted before reaching the top including me. I mean I was exhausted already when we travel going in there. So a day of rest will replenish my energy.
I was relieved to learn that the electricity now runs continuously, unlike when I first came here, when it only did so for 12 hours.
But their water supply was still a problem and we were having difficulty with something that we could use for bathing and washing our clothes since what they had is enough for a small family's use.
It was fortunate that they had numerous relatives who could offer food and lodging that we won't worry about spending our money for it.
Parola
The following day, we traveled to Parola, which is a few kilometers away from Asluman. We just rent a tricycle to reach the area and we enjoyed the greenery view and the fresh air of the island.
By the way, my husband's uncle was living near the Parola and the main reason was to visit him with her wife and to personally invite them for a family reunion that would be happening that night.
Along the way to the entrance of Parola, you will see the different kinds and sizes of shells that these children sell.
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The Parola was built during the Spanish era to guide the ships going to Cebu and Masbate. The locals also told us that climbing up to the top deck of the lighthouse were allowed before but now was prohibited because of a drunk man who climb to the top and almost fell.
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From this view, you can also spot an island called "Way-dahon", which is very different from its name because it is covered with vegetation and trees. Some locals and tourists used to visit this place but it was now off limits because it was now inhabited by snakes.
We were offered delicious and yummy squids, crabs, and fish for our early lunch there and we did enjoy it very much.
After a couple of hours, we head back to Asluman to prepare the food for the reunion party. But some of our collages decided to go for an island hopping going to Cabugao Gamay Island and Tangke Saltwater Lagoon. I made the decision not to accompany them since I was concerned I might feel nauseated once more and possibly throw up. In addition to that, I also have some orders to make that will be needed the next day. So I asked my sister-in-law to take some pictures to their destination.
Cabugao Gamay Island
It was a perfect spot to get a photo of yourself with the beautiful island, the blue water and the coconut trees as the background.
Tangke Saltwater Lagoon
I was in total regret after Rose Ann showed me this picture. It was the most beautiful paradise I have ever seen with crystal clear water surrounded by rocks. And I told myself that if I will be given another chance, I would definitely go in there no matter what.
The party kicked off that evening with food and picture taking before beverages were served and dancing had began. Everyone was having a good time.
The next day, we visited my father-in-law's tomb with the whole family. We were able to witness also the beauty pageant for kids during their fiesta. With plans to return home the following day, we made the most of our remaining time there with their relatives.
There are also some beautiful spots in Isla Gigantes that we never visited. But I know for sure that we will be going back in there in the future and will try to take more pictures on our next vacation.
*All photos are taken using my phone except the last 3 pictures and the one on the mountain with cross that is from my sister-in-law, but already asked permission of using it here.
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Natuwa naman ako sa mga shell na nasa seashore sis. Andami!! Sarap mag grilled scallops jan hahaha. 😊
Kaya nga sis.. unlimited yung scallop nila. Araw2 kami dun kumakain ng scallop. 😅 Iba rin yung mga pinadala nila sa amin.
aigooo sarap kaso nakaka highblood ata sis ang scallops eh hahaha
Yes! Sinabi mo pa. Kaya kain lang ng kain pag bata pa, control pag medyo matured at kunti lang pag matanda na. Hahaha
aahhaha nako sis dapat ingat pa din kapag bata na hihi.
Wow. A lot of shells scattered around the shore. Thanks for sharing your experience on this amazing island. Looking forward to your Island adventures.
Thanks for this comment @sabukidblog. Naibog lang jud ko sa pagka colorful sa ila shells. hehehe
Sayang wa ka miuban sa best part. Hehehe. Kita ko ani nga island sa mga post post ni kulas aka becomingfilipino. Nindot kaau
Naikog ko abi basin magsuka2 ko didto unya ma spoil ila happy moments. 😅 Unya nabusy sad sa earrings jud. Hahaha. Negosyo gihapon gipinsar. 😅
Yung shells talaga napa wow sa akin ,first time to see this ,ang galing👏🤗
Nagdala nga ako eh. Hehehe. Parang sarap nila hakutin. Thinking of something I can do with it, sayang kasi Ang dami dami dun. Kahit pa siguro magdala ka sako sakong shells. 😅
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Yay,.. 😍 thank you so much @LivingUKTaiwan for curating and the whole team of @pinmapple for the support. It made my day. God bless you all.
Wow! Sana makabisita din ako dyan, ang ganda.
Someday makakabisita ka rin dyan @afterglow. Anyway, thanks for dropping by. 🥰
Sana nga, and you're welcome (^_^)
This place has been on my to-go list since forever! Thank you for sharing. Now, I want to pack my things and visit the island. But it's already nighttime so bukas nalang pala 😂
Hehe, thanks for dropping by @wholesamdiaries. 🥰 Yes, pang add sa bucket list. Very nice yung place.
Whoah so there's a shore of just shells? They don't get crushed or anything? That's so coooll
Sands were only covered with shells. They were crushed of course but every day they harvest tons of scallops, discarded it's shells and throw it all to the shore. 😁
OnO And you can take shells?
I kinda wanna go there omg- if I can take shells then I could decorate my room with that
Yes, you can take as many as you can. Sky is the limit 😅
Ang dami mapapasyalan. Ganda ng gamay island..
Yes sis. Ang daming pwede mong pasyalan dun aside sa unlimited at murang seafoods. 🥰
Jan cguro mganda mag whole sale ng scallop.
yes sis, makaka less ka talaga dito. dito kasi usually makikita yung mga main supplier talaga.
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Scallops!! I would be so happy if I can stay there for a few days just for a food trip!
This place is so amazing, incredible and all the positive adjectives that I could possibly think of!
This is like a virgin island, and waaa the electricity! Oh my!
Thanks for this great tour of the island @jonalyn2020!
I super !LUV it!
There is so much more on that island pa jud to explore. Very enticing, refreshing and reviving ang nature. Worth it ang seasick. 😅
!LADY
Edited: oopsy, not enough pa diay. 😅
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YESSS! It's so untouched so it's really so beautiful there!
Bucket list updated na yarn?hehehe
UPDATED! 😂