Hello everyone!
I'm Phong Vu, I've been busy with my company these days so I don't have time to share anything with you. Today I took a little leisure time to sit down with people for a moment. The weather in Da Nang is so beautiful, in the afternoon, there are often thunderstorms to buy, but so on. It rains and then it shines and everyday life goes on. Today I want to take you to a rather interesting Cafe, which is located in the back alley in the city center. Although the inn is located in the alley, the number of visitors here is not small at all. Let's find out.
The cafe has the name of a puppy and is simply CONNECTED, it is located at K113/18 Nguyen Chi Thanh, Hai Chau District, Da Nang City. The bar has an open space, shaded by green trees. The bar has rustic Vintage architecture but is very luxurious and intimate. The space is airy, the layout of the space between you is quite reasonable, not too crowded and also very clean. Around a circle, the number of visitors to the bar is largely concentrated on young people. It's not too surprising, because now this kind of coffee is quite popular, which can also be called hot teen at the moment.
The drinks menu here objectively comments that the drink is rich but not very tasty. Most Cafes today will choose to hit different customer psychology. There is a bar focused on investing in bar space for customers to check-in, the bar is concentrated drinks, the bar is both concentrated and drinks and bar spaces. The Café feels it's focused on a certain community. For example, the community likes to collect cor. So the cafe also has a lot of antique and original items. However, regardless of hitting the customer, Cafe Connect has been very successful, the number of customers is quite stable, and returns regularly. After going around the bar, I like the habit of ordering a glass of Saigon milk coffee. Besides the coffee shop, there is also a bread shop, so we always have the strength to share the story with everyone. The bread sold here is pretty good. Speaking of Bread, it's probably not as good as Da Nang - Quang Nam.
In Vietnam, people can meet any bread shop all over the street, from the National Highway, the main road to the little-known alleys.And today's article, I'd like to share with you some useful and interesting information about bread. Bread is a food made from flour from crushed grains mixed with water, usually by baking. Throughout history, it has been popular all over the world and is one of the oldest man-made foods, and has been important since the dawn of agriculture. Bread can be processed and powdered according to different processes, from the preparation of the dough to the handling and baking of the cake, each place is different, but still retains the characteristic flavor of the bread.
However, some remaining bread products are not left to ferment, either for taste or for traditional or religious reasons. Bread can be eaten with many things, from savory to sweet. Commercial bread in particular often contains additives, some of them non-nutritive, intended to improve taste, texture, color, shelf life, or to make manufacturing easier.Depending on the region of each ward, bread is eaten in many different ways. It is considered a dish, some people replace breakfast with a loaf of bread. Meat, eggs sandwiched in the cake can be deep-fried to make the cake more fragrant and delicious. The food inside of a Vietnamese bread loaf is often different depending on the region, including 3 main groups: animal ingredients, roast pork, minced meat stewed with spices, tender meat, liver pangs, chlorophyll, Vietnamese sausage, chicken, sardines, cheese, scrambled eggs, meat, cold meats, wraps, butter, onion fat. The accompanying, vegetables can be cucumber, herbs, laksa leaves, cilantro, can be dipped in soy sauce or chili sauce for the broth. And depending on the ingredients sandwiched inside, it is divided into different types of bread with different names.
It's too late, I'll teach you to take a few photos to send to everyone. Hopefully, the place we share today will be noted in the banana journey to explore people's experiences. Thank you. I'll come back later. Wishing everyone in the community good energy!
Thấy cf là thèm đi ghê anh ơi. Đâu 2 tuần nay chưa được ra khỏi nhà. Nhìn mấy quán này ham quá mà không đi được.
Vậy à. Lâu nay không thấy em đăng bài. Cố giữ sức khỏe rồi chiến lại em nhé
Dạ. Em đau ko đi mô được ah ạ. Chắc vài ba bữa nữa khỏe đi bù thôi anh. Chân di mà vậy thì buồn lém 😄
Ok em. Mà em đau gì ở nhà lâu vậy em.
Em bị covid nó xâm nhập thôi anh.
Lâu hết nhỉ. Thôi cố gắng giữ gìn sức khỏe em nhé.
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Wow không gian quán này bữa nay thoáng quá anh, trước dịch e nhớ nó mở phiâ sâu trong hẻm
Đúng rồi em. Cả con hẻm mát và thoảng em nhỉ
Small old tables and chairs, old stuffs remind me of my childhood time. My family used to have those old tv and radios and other things that we don't use any more nowaday.
The items are old but associated with the childhood of many brothers.
Quán này em cũng hay ngồi, thích nhất là cà phê trứng ở đây béo mà không bị tanh 😁
Uh. Nhưng chắc khẩu vị anh hơi kén, có một số món anh thấy mùi vị bình thường thôi em.
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It looks like a fantastic place.
Nice clicks.
@tipu curate
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Thank you very much ❤
Thank you. There are many more wonderful things here for you to discover.
Yeah, that's more like it.
qán ni mở nhạc Trịnh thích ghê luôn anh, trc e mê nhạc Trịnh toàn vô đây ngồi á.
Uhm. Không gian quán phù hợp với gu nhạc Trịnh em nhỉ
I like the retro vibes of the cafe. And I always appreciated those places with a good coffee that can be drunk so close to nature even if we are talking about a few trees only 🙂
It's correct. Connecting with nature always brings many wonderful things. Thank you for sharing.
I feel a nostalgic vibe in these photos.. It's like I want to visit a coffee soon 😁
If possible, please visit the shop to fully feel the restaurant.
As a coffee lover, I love vietnam already with your photos 💙💙💙
Thank you. Vietnam has a whole community of coffee lovers. Welcome to Vietnam one day soon.
your photos are so great. I know this coffeeshop