We don't see mushrooms as food for #fungifriday often!
And this looks really good! I love buckwheat and with mushrooms it is a perfect combination. I never saw flakes though. We can only get the full grains.
We don't see mushrooms as food for #fungifriday often!
And this looks really good! I love buckwheat and with mushrooms it is a perfect combination. I never saw flakes though. We can only get the full grains.
I think this going is interesting - to change the format of information on Fridays. Forest and mushrooms - the theme is endless, but mushrooms deserve more)
Whole buckwheat is the right choice. Buckwheat flakes are convenient for very quick cooking or as a dietary meal.
Anything mushrooms related is allowed, especially when there is no more shrooms in the woods. So feel free to bring the food (and make us all drool).
Some regions in Poland (or maybe it is just one family I know) have a traditional Christmas dish which is boiled buckwheat with forest mushroom sauce.
I like these traditions)