Part 5/9:
Embracing Local Culture and Cuisine
Josh is passionate about supporting local produce and has a particular focus on his plant-based diet. He frequents local grocery stores for fresh fruits and vegetables and shares advice on grocery shopping in Iceland, including a fun fact about its pristine tap water—there's no need to buy bottled water.
Moreover, his humorous anecdotes highlight the uniqueness of local culinary offerings, such as unusual types of dried fish, which he jokingly warns against opening in close quarters due to their strong odor.