Part 2/8:
The day starts with an authentic Sri Lankan breakfast featuring Kakanda, a nutritious herbal porridge. Made from a blend of leafy greens and coconut milk, this porridge acts as a wholesome morning meal. The food truck at Marine Drive offers several varieties, making it a go-to spot for locals. Patrons of all backgrounds flock to this site, showcasing the communal love for traditional Sri Lankan cuisine.
Another breakfast gem mentioned is Manoj, a spicy yam dish accompanied by a fiery sambol called Lunamis and freshly grated coconut. As beloved staples, both Kakanda and Manoj highlight the nutritional values and unique flavors that characterize Sri Lankan breakfasts.