Part 4/11:
Don't Expect Rare Meat
Uruguay is renowned for its high-quality beef, but if you enjoy your steaks rare, make sure to explicitly request it. The local preference typically leans towards well-done beef, and not specifying your desired cooking level may result in a meal that’s far more cooked than you anticipated. Understanding this cultural norm can prevent culinary disappointment.
Don't Skip the Dulce de Leche
No visit to Uruguay would be complete without indulging in dulce de leche, a sweet caramel-like treat that comes in various forms. From pancakes to pastries, you'll find this delicious ingredient everywhere. Make it a point to sample dulce de leche in as many forms as possible during your stay, as it's a beloved part of the local cuisine.