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For those diving deeper into the traditional culinary offerings, a visit to M Manzi Bonzi is a must for pie, mash, and the infamous jellied eels, a staple of London dining history. Indulging in this dish of comforting beauty serves as both a filling meal and a window into the past.
Fish and chips, another quintessential dish, demands attention. At Master Superfish in South Bank, patrons are treated to glorious portions of cod and haddock, beautifully battered and served alongside thick-cut chips. The experience doesn’t just stop at the fish; it's enhanced with the addition of tartar sauce and a refreshing drink, completing a perfect representation of British comfort food.