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One of the highlights of Malaga is the Atarazanas Market, celebrated for its fresh seafood, olives, fruits, and vibrant atmosphere. Henny emphasizes that this market stands out as the best food market in Spain, encouraging visitors to immerse themselves in the local food culture. Here, one can indulge in a breakfast feast of bocadillos—small sandwiches filled with a variety of seafood, including fried anchovies, which are local favorites and best enjoyed fresh without the traditional squeeze of lemon.