Part 2/9:
As the sun rises over Porto, there's a particular exhilaration in the air. Eager to delve into the local culture, the first priority is breakfast. While walking through the streets decorated with exquisite azulejos (colored ceramic tiles), the warm inviting aromas from cafes draw attention. Local pastries, rich in flavor and history, beckon—nutty frangipane notes promising a delectable start to the day.
Pausing at a family-run deli that has been a staple for over a century, Antonio welcomes with warmth, eager to share the delectable offerings nestled within the deli's vintage charm. This deli, complete with a stunning window display showcasing assorted pork products, heralds the foundation of local snacking.