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From tawny to ruby ports, the spectrum of flavors captivates the senses. Dried fruits mingle with floral notes in a way that showcases the craftsmanship. As a journey of taste unfolds, the experience evolves into an education, deepening the appreciation for Portuguese wine culture.
The Ultimate Francesinha
With only a short time left, a culinary challenge lies ahead: trying the local delicacy, francesinha. Thiago, the expert behind the dish, describes its origins—a local sandwich influenced by France's croque monsieur. Layers of meat, cheese, and an irresistible spicy sauce combine to create a sandwich sensation.