Part 3/8:
Their first destination was Gino e Toto Sorbillo, located in the historic center of Naples. Known for its social ambiance, this pizzeria is internationally recognized thanks to its owner, Gino Sorbillo. Joined in the kitchen by Gino himself, Harry and Claudia witnessed the creation of a margherita pizza that was visually stunning, featuring vibrant colors and an enticing aroma.
In their tasting, they marveled at the refreshing burst of basil and the harmonious blend of flavors in every bite. Harry noted the remarkable acidity and sweetness of the tomato, while Claudia appreciated the contrast in texture - a thick, crunchy outer crust leading to an inner softness that melded all the flavors together perfectly.