Part 6/8:
After a brief rest, Mark and Tasos head off to discover what many locals consider the best souvlaki in Athens. Here, the authentic preparation captures the essence of Greek fast food. Mark is drawn in by the tempting aromas wafting from the grill and eagerly anticipates the taste of grilled meat wrapped in fluffy pita. The combination of fresh ingredients—the smoky meat, juicy tomatoes, and crispy onions—creates a flavor explosion that leaves a lasting impression.