Part 8/9:
Gimmelwald remains true to its roots, where families live simply and self-sufficiently, supported by tourism. Steves spotlights the art of cheese-making, from milking the cows to crafting the renowned Alp cheese, providing an intimate look into local culinary traditions.
Conclusion: Switzerland’s Enduring Magic
As the episode draws to a close, Steves emphasizes Switzerland’s extraordinary combination of breathtaking landscapes and resilient culture. The adventure culminates with a visit to the Schilthorn, showcasing the grandeur of its revolving dining terrace made famous from a James Bond film.