Part 4/7:
The next recommended crop is garlic, which presents several advantages for prospective homesteaders. Unlike strawberries, garlic can be planted in the fall, allowing growers to take a break during the winter months. Once spring arrives, minimal attention is required until midsummer when the garlic can be harvested.
Garlic's extended growing period—four to six months, depending on the variety—affords farmers ample time to find buyers or market opportunities without the pressure of immediate sales. This flexibility makes garlic a low-stress, lucrative crop for new farmers, offering an excellent return on investment with relatively low labor requirements.