Part 6/10:
The modern approach of frequent meals, often laden with simple carbohydrates, creates sharp spikes in blood sugar, resulting in chronic high levels of insulin. Over time, this leads to insulin resistance, making it increasingly difficult to burn fat.
Reversing Insulin Resistance
The solution to the fat storage dilemma involves reducing carbohydrate intake and meal frequency. By doing so, insulin levels drop, allowing the body to access stored fat for energy. This process encourages what is known as fat adaptation, where the body learns to utilize fat as its primary fuel source, resulting in stable energy levels and less frequent hunger.