Part 2/7:
Kennedy has pointedly remarked on a troubling phenomenon: the widespread consumption of ultra-processed foods is not merely a dietary choice but has become a source of significant health issues. He insists that many Americans are unwittingly “poisoning” themselves by consuming these types of foods, which often contain volatile ingredients that can lead to adverse health outcomes such as anxiety and depression. He advocates for empowering consumers to make informed choices about their diets, arguing that individuals should have the freedom to indulge in foods like doughnuts while understanding the potential health consequences.