Part 3/5:
In a large mixing bowl, combine the cooked chicken with grated carrots, the can of drained corn and peas, and the chopped olives. If you enjoy a touch of sweetness, toss in some raisins – but feel free to omit them if they're not your thing.
The next step is crucial for achieving the salad's rich creaminess. Mix in five tablespoons of mayonnaise, followed by the jar of cream cheese. Stir well until all the ingredients are evenly coated. For those who want an extra layer of flavor, add in chopped ham and mozzarella cheese—though it can easily be omitted based on personal preference.