Part 4/10:
Through testing yet another petit gâteau, the reviewer noted a similar quality across locations, assigning it four and a half stars here as well.
Although the overall dining experience at Steak Beef remained memorable, the restaurant was ultimately rated four stars due to the standout panna cotta and steak tartare.
The Third Stop: Savá
As the tour progressed, the stakes got higher at the next destination: Savá, known for its traditional French cuisine. Having previously appeared on Kitchen Nightmares, expectations were high.