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Judging is based upon four key criteria: eye catchiness, mouth wateringness, novelty and ingenuity, and untapped popularity. The competitive spirit is evident as each dish is not only appreciated for its flavors but also for its presentation and unique qualities. With the gamja hot dog from Korea currently holding the top score, the competition is fierce, and the tension builds.
The Savory Showdown Begins
Round One: Cheese Delights
The cheese round kicks off with the kashkaval pane from Romania, a breaded and fried sheep’s cheese dish. The judges diplomatically share their thoughts, assessing its plainness while still appreciating its texture, awarding scores that reflect its modest appeal.