Part 4/10:
However, recent advancements have introduced induction woks specifically designed to bridge this gap and make flavorful stir-frying more accessible. There are indeed induction-compatible woks with a shape that aligns with the magnetic coils of an induction cooktop, allowing cooks to enjoy the best of both worlds. By utilizing induction technology, the previously challenging task of achieving the high, consistent heat needed for effective wok cooking is simplified.