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Many dishwashers include a removable filter at the bottom that can collect food particles, which, if left uncleaned, can hinder your machine's performance. Regularly cleaning this filter can prevent unpleasant buildup and improve cleaning efficiency. Be prepared for a surprise if you've never checked this before, as it can become quite dirty over time.
Tip 2: Use Hot Water
Before starting your dishwasher, run the hot water tap in your kitchen until the water is steaming. Since dishwashers in North America typically expect hot water, this simple step ensures that your machine fills with water at the right temperature during the wash cycle. Cold water doesn’t effectively dissolve grease and grime, leading to subpar cleaning results, especially for particularly dirty dishes.