Part 6/7:
As the process concludes, the host prepares to taste the hippocras. Three variations are set up—hot, room temperature, and cold—showcasing how the wine transforms with each preparation. The experience is offered in vivid detail, highlighting aromas, flavors, and personal reflections on the unique notes brought forth by the spices. The tasting not only serves as an ode to the medieval roots of the drink but also a celebration of creativity in modern cooking.
Conclusion: Connecting History to the Present