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Sunny makes a quick infused rosemary olive oil by steeping a sprig of rosemary in olive oil. She then whips ricotta cheese with the rosemary oil, lemon zest, salt and pepper.
Sunny toasts slices of bread and serves the whipped ricotta as a dip, drizzled with a bit of honey.
Selena Gomez's New Food Network Show
Sunny excitedly discusses Selena Gomez's upcoming Food Network show "Selena Plus Restaurant," where Selena visits restaurants and learns to cook their signature dishes.
Mushroom-Stuffed Baked Brie en Croute
Sunny makes a baked brie wrapped in puff pastry, with a savory mushroom filling.
She sautés onions, garlic, and mushrooms in red wine, then places the wheel of brie on top. Sunny wraps the puff pastry around the brie and bakes it until golden brown.