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The result is a perfectly tender, flavorful pastrami that Marwood serves on rye bread with spicy mustard. "Every bite you get is just creamy, delicious," one customer says. "I mean, that level of pastrami is excellent."
Reuben Egg Rolls and Donkey Sauce
Marwood doesn't stop at just pastrami, though. He's also taken the classic Reuben sandwich and turned it into a unique egg roll creation. "We take some egg roll wrappers, spicy mustard, Russian dressing, we put a piece of Swiss cheese in here and then sauerkraut," he explains.
The Reuben egg rolls are a hit, with the perfect blend of flavors and a satisfying crunch. Marwood even makes his own Russian dressing, starting with a premium mayonnaise and adding caviar, Worcestershire sauce, ketchup, horseradish, and onion powder.