Part 5/8:
Following the sauce, mixed toppings such as savory meats and fresh vegetables are added. Machines with rotating arms delicately dispense the toppings, ensuring that each ingredient is measured carefully for even distribution. Finally, a generous layer of shredded cheese is added, as a hallmark of traditional pizza. These machines are finely tuned to deliver just the right amount of cheese, guaranteeing that every bite is delicious and satisfying.