Part 1/9:

The Evolution and Decline of KFC in America: A Fried Chicken Odyssey

Fried chicken holds a special place in the culinary landscape, revered for its comforting flavors and the cherished memories it evokes. For many, it represents an everlasting symbol of American culture. Despite the multitude of junk foods that have fallen to the wayside, fried chicken remains a guilty pleasure for countless individuals. The contrasting textures, with juicy chicken enveloped in crispy breading, make for an irresistible meal enjoyed year-round across the globe. Today, fried chicken is enjoyed in myriad forms, from classic Southern buttermilk versions and spicy Nashville hot chicken to international offerings like Korean fried chicken and Japanese karaage.