Part 3/9:
Next, we explore the International House of Pancakes, or IHOP, which has recently reverted back to its original name after a brief stint as IHOB. The breakfast burger, laden with fried egg and bacon, boasts a toasted bun—yet only on the outside. Despite its fresh-cooked and juicy appeal, the burger suffers from significant seasoning issues, receiving a C for its effort, largely credited to the bacon's savory contribution.