Part 5/9:
Venturing into Outback Steakhouse, our participants tried the Blooming Burger, which cleverly incorporated the beloved blooming onion. However, despite it delivering a crunchy texture, the underwhelming beef flavor and dryness marked it lower in rankings. The burger earns a D tier due to its overall reliance on the fried onions and a lack of robust meat flavor.
Red Robin’s Gourmet Offering
We journey to Red Robin, known for their gourmet burger claims. Their classic offering showcases fresh vegetables, ample crispness, and a solidly cooked patty, marking it as one of the best burgers evaluated up to this point. This burger secures an impressive A rating and sets high expectations for the following tastings.