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At the core of Elder Burger's philosophy is its commitment to using fresh, local ingredients. A notable highlight is their use of baby romaine, which not only adds a refreshing crunch but reinforces their dedication to sourcing the best for their customers. Each element of their burgers is crafted with care, emphasizing freshness and flavor.
The Art of Wood-Fired Cooking
What truly sets Elder Burger apart is its distinctive method of cooking. The restaurant uses wood firewood, which imbues their patties with a rich, smoky flavor that can’t be replicated using conventional grilling techniques. This dedication to wood-fired cooking creates an enchanting culinary experience, where each bite reveals depths of flavor that speak to the artistry involved.