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The Art of Making Chicken Kiev: A Culinary Delight

Chicken Kiev is a classic dish that boasts a rich, flavorful stuffing wrapped inside a succulent chicken breast. It’s a fantastic meal that impresses at any dinner table, making it perfect for family gatherings or special occasions. In this detailed guide, we will walk you through each step of preparing this mouthwatering dish, complete with a side of buttery mashed potatoes.

Gathering the Ingredients

To start your cooking adventure, you’ll need:

Chicken Breast: Look for large, plump pieces for stuffing.
Butter: A key ingredient, specifically half a pound.
Fresh Herbs: Tarragon and parsley are essential; if tarragon is unavailable, parsley is a great substitute.