Part 4/6:
Garlic cultivars are typically categorized into two main types: hardneck and softneck.
Hardneck Varieties: These are best for cold climates and feature a flowering stem known as a scape, which should be removed to increase bulb yield. However, hardneck varieties do not store as effectively as softneck varieties.
Softneck Varieties: Commonly found in grocery stores, these are easier to grow in warmer climates and tend to have a longer shelf life, making them ideal for home gardeners wanting to preserve their harvest.
Prigioni highlights the importance of choosing varieties suited to one’s local conditions to achieve the best results.