Part 5/8:
For those ready to embrace a more advanced pruning method, Tuck discusses how to balance suckers for increased fruit production. It’s possible to allow certain suckers to grow and produce flowers before trimming them back, which can lead to an overall larger harvest. Leaving two or more main suckers can also help provide shade, particularly in hot climates, mitigating issues such as sun scald on fruit.
Tools and Hygiene for Pruning
Before commencing the pruning process, Tuck emphasizes the importance of using clean tools. He demonstrates the use of isopropyl alcohol on pruners to prevent cross-contamination of diseases between plants. The presence of lower leaves in contact with the soil can lead to disease, making it critical to remove them to promote healthy growth.