Part 1/5:
Making Delicious Air Fryer Potato Wedges in Just 10 Minutes
If you're looking for a quick and satisfying side dish, look no further than air fryer potato wedges. In this guide, Justin from "Cooking with Coit" takes us through a simple recipe that yields crispy, delicious wedges in no time.
Getting Started
Before diving into the process, Justin emphasizes the convenience of using an air fryer. It not only cuts down cooking time but also gives food a delightful crispiness that many home cooks seek. The best part? This recipe only takes about 10 minutes from start to finish, making it an ideal choice for busy weeknights.
Ingredients and Preparation
To make these potato wedges, you'll need:
Russet potatoes
Olive oil
Paprika
Garlic powder
Salt and pepper