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Cooking Pork Chops with Apple Pan Sauce: A Detailed Guide
Cooking can be a delightful experience, especially with the right ingredients and techniques. In this article, we'll summarize a culinary activity where the host, Kenji, shares his recipe for pork chops with apple pan sauce, detailing each step of the process.
Selecting the Pork Chops
Kenji begins by discussing his choice of pork chops, emphasizing the importance of quality. He opts for bone-in loin chops, explaining that the loin muscle runs along the back of the pig. He mentions that center-cut chops typically have a larger lean meat section but prefers chops closer to the blade, which contain more flavorful and tender red meat.