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While the pancake is cooking, whip up a quick dipping sauce by mixing soy sauce, vinegar, optional hot pepper flakes, and sesame seeds. This simple touch enhances the overall experience of the dish.
6. Serve and Enjoy
Once the pancake is beautifully golden and cooked, serve it hot alongside the dipping sauce. Take a moment to revel in its crispy outer layer and soft, flavorful inner texture.
A Taste of Memories
Yachaejeon is more than just a meal; it is interwoven with nostalgia, often associated with family gatherings on rainy days. The alluring aroma of sautéing vegetables fills the kitchen, inviting family members to come together and enjoy a comforting dish that sparks joy and warmth.