Part 1/8:
Elevating French Fries: A Japanese Take on a Classic
French fries are a beloved snack worldwide, but what if there was a way to elevate this simple dish to something spectacular? Today, we’ll explore a unique Japanese twist on French fries, harnessing the power of Umami-packed sauce and spice combinations that will take your taste experience to a new level. Forget about deep-frying with high temperatures or hand-cutting the potatoes; we'll focus on how to achieve the crunchiest fries using frozen options and an oven.