Part 3/7:
1/4 cup grated Parmesan cheese
1/4 cup almond flour
1/4 teaspoon baking powder
1/4 teaspoon garlic powder
1/4 teaspoon onion powder
1/2 teaspoon Italian seasoning
Once combined in a mixing bowl, this assembly of ingredients promises a crust that’s intended to impress.
Mixing It Up
With a crucial step ahead, Dave blends the ingredients together in his trusty KitchenAid mixer. He makes a note of a fun fact: the lip on the baking powder can be used for leveling, showcasing his light-hearted approach to cooking. Navigating through challenges with parchment paper—an ongoing struggle—he eventually lines a cookie sheet, ready to pour the now-combined mixture into the tray.