Part 3/8:
Next, they head to Pizzeria Sei, a celebrated establishment recognized as one of the top pizzerias in the country. Joe describes their offerings as a fusion of Tokyo-style and neo-Neapolitan pizza.
Their special Margherita features buffalo mozzarella—an upgrade Harry immediately notices and appreciates. The innovative dough technique described creates a unique texture that speaks to the craftsmanship involved. As they savor the dishes, they test the lamb sausage pizza, which boasts an explosion of flavors from the lamb, crème fraîche, and spices, showcasing a perfect blend of complexity in taste.