Part 2/6:
- 2 lbs of chicken (1 lb chicken thighs and 1 lb chicken breasts)
For a delicious side, you’ll also be making a macaroni salad.
Prepare the Marinade
Begin by making the marinade. In a bowl, combine the barbecue sauce, pineapple juice, crushed pineapple, soy sauce (or Maggi seasoning), minced garlic, garlic powder, onion powder, chili powder, black pepper, and salt. Mix everything thoroughly, and taste to adjust the seasoning according to your preference.
Once your marinade is ready, add the chicken pieces to the bowl. Ensure the chicken is well-coated. Cover the bowl and let the chicken marinate for at least 20 minutes, or ideally for 8 hours if you have the time.