You just have to make sure you use a big enough fryer for the size of turkey you are cooking and that it isn't still frozen. Hot oil and water don't mix at all! If you have never eaten a deep fried turkey though, there isn't anything quite like it. It is so delicious and juicy!
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I saw someone drop a frozen turkey into their drum of oil and I am sure it was a joke and not real, but you would have to be dumb to do that. I am sure it tastes great as I am not a fan of turkey due to the meat being dry normally when cooked in an oven.
Definitely not dry when it is deep fried!