During my talk at the StartUp World Cup in Ecuador, I shared my journey as an entrepreneur focused on sustainability and innovation. I spoke about how my family and I are building a self-sufficient farm where we grow our own organic food. In addition to our diverse crops, we specialize in cultivating cannabis, from which we produce organic CBD oil. This venture not only promotes healthy living but also contributes to the growing movement of natural wellness products. By combining organic farming with cutting-edge solutions, we aim to inspire others to take control of their food and wellness, while also embracing responsible and sustainable business practices
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