Mary Pickford
- 1 1/2 ounces White Rum
- 1 1/2 ounces Fresh Pineapple Juice
- 1/4 ounce Maraschino Luxardo
- 1 teaspoon Grenadine Syrup
Pour all ingredients into a cocktail shaker, shake well with ice, strain into a chilled cocktail glass.
Pour all ingredients into a cocktail shaker, shake well with ice, strain into a chilled cocktail glass.