From Groq.
American Meals.
- Regional specialties:
- New England: clam chowder, lobster rolls, or baked beans.
- Southern: fried chicken, grits, or biscuits and gravy.
- Tex-Mex: tacos, burritos, or fajitas with salsa and guacamole.
- California: avocado toast, sushi, or salads with grilled chicken or salmon.
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