Hi Guys!

I hope everyone is well and you all had a great week. Similarly, I have had a great time as I enjoyed this week with one of my favorite dishes. As everyone enjoys it in their own way I have enjoyed it with my favorite dish.

I have made my favorite dish pakoras/fritters which are very well made and eaten during the winter season in Pakistan. And it is mostly enjoyed during the rainy season when it is raining lightly and accompanied by pakoras, it is very enjoyable. So for that, I am also enjoying it in the winter season.

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How I prepared this dish I want to tell you the whole process hope you all will like it.

Well, every week is very good for us but every week there is some special occasion which we enjoy a lot. So my special occasion this week was that I made my favorite dish and made it myself and enjoyed it with myself so I am sharing it here.

It is very healthy because it contains all-natural ingredients, we can eat it very well and we do not face any problems in eating it. Because we have made it in our own house and we know what things we have added to it. So we have no fear of any loss.

So here are the ingredients of my delicious fritters dish.

Ingrediants	Weight	Price (PKR)
Gram Floour	250 gm	40 pkr
Potato	250 gm	20 pkr
Spinach	250 gm	20 pkr
Oil	250 gm	125 pkr
Onion	1 count	20 pkr
Green Chili	5 count	10 pkr
Coriander	5 count	10 pkr
Dry Fenugreel	1 tablespoon	10 pkr
Red Chili	2 tablespoon	15 pkr
Turmeric	1 tablespoon	10 pkr
Dry Coriander	1 tablespoon	10 pkr
Cumin	1 tablespoon	10 pkr
Spices	1 tablespoon	10 pkr
Salt	As your taste	2 pkr
Mineral Water	1/2 cup	Available
Total	weight	312 pkr

Now how to prepare it let's go.

First of all, you have to cut all the things into small pieces including potato, chili, coriander, and spinach. Mix all the items in one bowl to proceed. Like in shown below:

Add spices, red chili, turmeric, dry fenugreek, and coriander. And mix it all.

Now add gram flour and also add water to make it thick like a paste.

The paste is ready to cook.

First, light the stove and after that add oil to a pan and keep it hot.

Add paste with the help of a tablespoon. You can add any shape you want. I use the tablespoon to add in hot oil.

Cook it well when the color of the paste is changed and the cook it well then take it out on any plate. So here is fritters (pakoras) reay to serve.

Finally, the dish is ready to serve.

So what is your favorite one tell me comment section. I serve it to my family. We enjoy a lot together.

Thanks for watching

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My Special Weekend With My Special Dish Fritters

Hi Guys!