Sausage Rolls | WEEK 135
post from week 135.I'm glad to be around this @weekend-esperience community sharing once again the experiences we have on the weekends, I hope you are enjoying yours. Today I want to give an answer to option number 4, given to us by @galenkp in this
Weekends in our home are often celebrations, since the family is big and there is always a birthday to celebrate, for this it is necessary to make some sweet and savory dishes, which I have to bake, whether cookies, sighs, donuts, cakes and many others.
This time I will tell you about a recipe that we liked a lot and since I prepared it we have already made it several times and as I told you we spent the weekend baking. It is a sausage rolls, which I am going to show you step by step how to make it with the help of my girls.
Ingredients
| 1/2 | Cup of liquid milk |
|---|---|
| 1/3 | cup of oil |
| 1 | tablespoon dry yeast |
| 1/2 | Tablespoon of sugar |
| 250 g | Wheat flour |
| 1 | Pinch of salt |
| 1 | Eggs |
| 4 | Sausages |
Preparation
In a bowl, pour the milk and the oil, put it over low heat, stir it for about 3 minutes or until it is lukewarm.
Now add the yeast and the sugar, mixing so that everything is well integrated.
Add half of the flour and a pinch of salt to the liquid mixture, mix and continue adding little by little the rest of the wheat flour.
Knead well until the dough comes off from the hands.
After this step you can let the dough rest for about 30 minutes, then on a floured surface roll out the dough with a rolling pin and form a rectangle.
You can place the whole sausages, I cut them in half to get more yield, I was placing them one by one horizontally, as you can see in the pictures, with the dough I was wrapping them, leaving the curved part of the sausages upwards.
Once they were all wrapped, I cut them into small pieces, this also varies according to your taste.
I beat the yolk of an egg with a pinch of sugar and my princess Ambar glazed each one of the sausage rolls.
Then they went into the oven for 30 minutes, meanwhile my girls were anxious to try how these sandwiches turned out, which by the way, we made for Ambar's birthday, since then we have prepared them 3 more times, we really liked how they turned out.
The consistency between the bread and the sausages was an excellent combination, plus it is a nice and tasty snack to share with our family and friends during the weekend celebrations.
I hope you have met the challenge, that you like what I share with you and that you can prepare the recipe at home, it is easy to make and what I like the most is economical, since for these parties we have to make a variety of snacks and well, whatever is more economical helps us a lot.
Thank you very much for reading, God bless you.
Photos taken by @leidimarc
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This recipe is simple and looks appetizing, it is definitely an excellent option for those birthday parties, see the smiling faces of the little girl, it looks like they love to collaborate in the kitchen, it is a nice way to include them in the activities and make them feel part of everything, I am tempted to prepare this at home.
I'm glad you liked it, the truth is that these are ingredients that most of us have at home, so I hope you can prepare it and that it will be delicious.
My girls like it, every time I am making a special recipe out of the ordinary day to day.
They always want to reach in and make something.
Thanks for visiting my blog friend @actioncats
Ummmm I think I got hungry, these wrapped sausages look delicious, I think I'll dare to make them, thank you for sharing 🤗
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Se me acaba de antojar justo eso ahora que lo veo @leidimarc, se ve exquisito! Y tus niñas super felices, eso debe ser gratificante! Genial receta @leidimarc!❤️
Hi friend, I'm glad you had a productive weekend. A few months ago I was at a meeting where they served those sausage rolls and I was very surprised because I had never seen them in my life hahahaha, besides I had many doubts, I didn't know how to prepare them. Thank God I came across your post and my doubts are gone, I'm sure they were delicious. Thank you for sharing.
I'm glad you liked my publication, my friend. If you see that they are very easy to prepare.
We can make it for some sharing or even enjoy it on a weekend with the family.
Greetings and blessings friend @lolysacc