OMG¡ I remember your happiness waiting for your water kefir, then the post preparing your refreshments and now this delight of cheese, which has left you with a beautiful texture on that bread makes you give it a taste, how many wonders can be achieved with the ferments and the temple of the body thanking you.
Thanks for the mention, let's keep experimenting.
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Thank you for being the inspiration for this! Happy fermenting 🧡
Thank you and long live the ferments!